Xi'an Natural Field Bio-Technique Co., Ltd.
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What is 5-ALA? 5-Aminolevulinic acid (ALA), this product is an endogenous biochemical substance through ALA dehydratase and a series of enzymatic actions to generate protoporphyrin IX (PPIX) with strong photosensitization. The synthesis rate of PPIX depends on the speed of this product, and this product is regulated by the free hemoglobin concentration. The cancerous tissue containing PPIX is irradiated with 420-640nm light, and singlet oxygen (-O2) is generated in the process of energy...
1. Introduction & source of resveratrol: Resveratrol is a non-flavonoids phenolic substance, which belongs to the plant antitoxin of astragalus compound. Resveratrol is a substance that plants make to fight off invasion by bacteria or fungi. Natural Field’s resveratrol is mainly derived from the root of Polygonum cuspidatum extract. 2. Specification of resveratrol: 3. Stability of resveratrol: Stability: 1. Resveratrol can produce fluorescence under ultraviolet light. 2. In the case of...
Laetrile Amygdalin Apricot kernel Extract 98% What is Amygdalin / Vitamin B17? Amygdalin / Vitamin B17, also known as laetrile, is isolated from the seeds of Prunus armeniaca, which is found naturally in fruits and vegetables, particularly in the apricot pits and bitter almonds. Source: Bitter Apricot kernel extract Amygdalin/Vitamin B17 is a glycoside initially from the seeds of the tree Prunus dulcis, also known as bitter almonds. Several other related speciesin the genus of Prunus, including...
1. Introduction & source of resveratrol: Resveratrol is a non-flavonoids phenolic substance, which belongs to the plant antitoxin of astragalus compound. Resveratrol is a substance that plants make to fight off invasion by bacteria or fungi. Natural Field’s resveratrol is mainly derived from the root of Polygonum cuspidatum extract. 2. Specification of resveratrol: 3. Stability of resveratrol: Stability: 1. Resveratrol can produce fluorescence under ultraviolet light. 2. In the case of...
What is Amygdalin / Vitamin B17? Amygdalin / Vitamin B17, also known as laetrile, is isolated from the seeds of Prunus armeniaca, which is found naturally in fruits and vegetables, particularly in the apricot pits and bitter almonds. Source: Bitter Apricot kernel extract Amygdalin/Vitamin B17 is a glycoside initially from the seeds of the tree Prunus dulcis, also known as bitter almonds. Several other related speciesin the genus of Prunus, including apricot (Prunus or meniaca) and black cherry...
1. Introduction & source of Horse Chestnut P.E: Horse chestnut, or Aesculus hippocastanum, is a tree native to the Balkan Peninsula. Extract from the horse chestnut seed is a popular dietary supplement commonly used to improve vein health and reduce inflammation. Horse chestnut contains significant amounts of a poison called esculin and can cause death if eaten raw. 2. Main ingredient of Horse Chestnut P.E: The main active component in horse chestnut extract is aescin, which has been...
1. Introduction & source of resveratrol: Resveratrol is a non-flavonoids phenolic substance, which belongs to the plant antitoxin of astragalus compound. Resveratrol is a substance that plants make to fight off invasion by bacteria or fungi. Natural Field’s resveratrol is mainly derived from the root of Polygonum cuspidatum extract. 2. Specification of resveratrol: 3. Stability of resveratrol: Stability: 1. Resveratrol can produce fluorescence under ultraviolet light. 2. In the case of...
Cotinus coggygria P.E. Fisetin 1.Active Ingredient: Fisetin 10% 50% 70% 80% 98% HPLC 2.Mesh 100% pass 80 mesh 3.Odor Characteristic 4.Loss On Drying ≤5% 5.Sulphated Ash ≤5% 6.Heavy metal 5PPM 7.Residual Solvents 0.05PPM 8.Soulble Soulble in methanol,ethanol alkaline,it is difficult to dissolve in water benzene,chloroform,n-hexane. Function: Expelling wind and removing damnes,promoting flow of qi and blood circulation;it has the function of treatment og coronary heart disease,improving cornonary...
Laetrile Amygdalin Apricot kernel Extract 98% What is Amygdalin / Vitamin B17? Amygdalin / Vitamin B17, also known as laetrile, is isolated from the seeds of Prunus armeniaca, which is found naturally in fruits and vegetables, particularly in the apricot pits and bitter almonds. Source: Bitter Apricot kernel extract Amygdalin/Vitamin B17 is a glycoside initially from the seeds of the tree Prunus dulcis, also known as bitter almonds. Several other related speciesin the genus of Prunus, including...
What is Amygdalin / Vitamin B17? Amygdalin / Vitamin B17, also known as laetrile, is isolated from the seeds of Prunus armeniaca, which is found naturally in fruits and vegetables, particularly in the apricot pits and bitter almonds. Source: Bitter Apricot kernel extract Amygdalin/Vitamin B17 is a glycoside initially from the seeds of the tree Prunus dulcis, also known as bitter almonds. Several other related speciesin the genus of Prunus, including apricot (Prunus or meniaca) and black cherry...
1. Introduction & source of Horse Chestnut P.E: Horse chestnut, or Aesculus hippocastanum, is a tree native to the Balkan Peninsula. Extract from the horse chestnut seed is a popular dietary supplement commonly used to improve vein health and reduce inflammation. Horse chestnut contains significant amounts of a poison called esculin and can cause death if eaten raw. 2. Main ingredient of Horse Chestnut P.E: The main active component in horse chestnut extract is aescin, which has been...
1. Introduction of b17 apricot power : "Vitamin B17" is not a B vitamin (because none of its constituents act as a coenzyme). It is chemically a compound of two sugar molecules, namely benzaldehyde (benzaldehyde) and cyanide (cyanide), called amygdalin; amygdalin is mainly found in bitter apricots, bitter almonds, peaches, nectarines. , loquat, plum, apple, black cherry, and other nuts and leaves, bitter almond skin does not contain amygdalin. Specification: 2.Function & Application of...
What is Amygdalin / Vitamin B17? Amygdalin / Vitamin B17, also known as laetrile, is isolated from the seeds of Prunus armeniaca, which is found naturally in fruits and vegetables, particularly in the apricot pits and bitter almonds. Source: Bitter Apricot kernel extract Amygdalin/Vitamin B17 is a glycoside initially from the seeds of the tree Prunus dulcis, also known as bitter almonds. Several other related speciesin the genus of Prunus, including apricot (Prunus or meniaca) and black cherry...
1. Introduction & source of Horse Chestnut P.E: Horse chestnut, or Aesculus hippocastanum, is a tree native to the Balkan Peninsula. Extract from the horse chestnut seed is a popular dietary supplement commonly used to improve vein health and reduce inflammation. Horse chestnut contains significant amounts of a poison called esculin and can cause death if eaten raw. 2. Main ingredient of Horse Chestnut P.E: The main active component in horse chestnut extract is aescin, which has been...
1. Anti-cancer Amygdalin produces a small amount of hydrocyanic acid after being decomposed in the lower digestive tract. While producing hydrocyanic acid, it also produces benzaldehyde, which can inhibit the activity of pepsin, thereby affecting...
Resveratrol is a polyphenol compound, mainly derived from peanuts, grapes (red wine), knotweed, mulberry and other plants. Resveratrol is a kind of natural polyphenols with strong biological properties, also known as stilbene. It is a...
Andrographis paniculata (scientific name: Andrographis paniculata (Burm. f.) Nees), also known as spring lotus and autumn willow, is happy at first sight, mangrove lotus, bitter grass, golden vanilla, golden ear hook, Indian grass, bitter grass and...
Pharmacological Effects Of Astaxanthin Astaxanthin can significantly inhibit the initial canceration induced by chemicals, has anti-proliferation effects on cancer cells, strengthens immunity, and has nutritional effects on healthy cells. Studies...
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